The Cooper Spirits Company
Food Processing - New York, NY, US
The Cooper Spirits Company Employees
The Cooper Spirits Company Senior Management
The Cooper Spirits Company Details
QUALITY. INTEGRITY. LEGACY.Cooper Spirits Co., Founded in 2006 by Katie Cooper and the late Robert J. Cooper, a third-generation distiller, is an independent producer of innovative, integrity-driven spirits. The company was founded with the introduction of St-Germain, an artisanal French liqueur made from fresh elderflower blossoms, heralded as one of the most influential cocktail components of the last decade by the New York Times. Today, Cooper Spirits produces a portfolio of innovative, artisanal products, including Slow & Low Rock & Rye and Slow & Low Coffee Old-Fashioned, both straight rye whiskey based bottled and canned cocktails; Lock, Stock & Barrel, one of the world's finest and oldest expressions of 13 year, 16 year, 18 year, 20 and 21 year straight rye whiskey; and Crème Yvette, a modern aperitif handcrafted in France and called for by name in vintage cocktail books dating back to 1890. We are Innovators. We are Brand Builders.We are makers of rare and fine spirits.
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