The Halal Chef

Management Consulting - Johor Bahru, Johor, Malaysia

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The chef with 11 Years of experience in various field including training and consulting,entrepreneurship, hospitality, management system developments for industry. The main subject matters that the chef specializes are HALAL, Food Safety & HACCP, Food styling and visual,kitchen management-kitchen design up to muslim friendly hospitality and muslim travels.

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Employees: 1
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Location: Johor Bahru, Johor, Malaysia
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