The Palmier Magazine
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The Palmier Magazine Details
The Palmier is an undergraduate culinary magazine at Tufts University.Our goal is to provide our readers with easy to make recipes that still push people to explore the potential deliciousness of combinations of varied tastes and flavors. We want to also encourage people, regardless of their dietary restrictions, to love cooking and baking as much as we do; which is why in all of our issues will promise to always have a vegan recipe and a gluten-friendly recipe and also provide substitutions to other recipes whenever possible. In addition to recipes, we also provide readers with informative articles on a variety of food-related topics. From the history of chocolate to the social impact Chinese food has on Jewish culture, The Palmier covers it all!
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