Food & Beverages - Perth, Western Australia, Australia
Established in 2014, The Sarapan was the first pop-up cafe in Perth serving quality breakfast dishes of Malaysian and western favourites. Back then we only served 6 dishes, and it has always been a learning process for us be it in the kitchen or at the front counter. We started off with operating only on Saturdays and Sundays and have expanded to open on weekdays too from October 2016 to cater to our growing number of customers. Our menus vary with season but we always have our staples all year round - Nasi Lemak with gluten-free spiced fried chicken, freshly made-to-order fluffy and crispy Roti Canai, Teh Tarik, and also our Big Breakfast, all made of only Halal ingredients. These and among others, seem to always get customers to come back for more!We are located at 1 Leonard Street in Victoria Park, a premise that is also the commercial kitchen Cooks' Cookout and Dapur Van Java Restaurant. Hence the "pop-up"!We open everydayMonday - Friday: 8am - 11amSaturday - Sunday: 7am - 11am