Food Production - Sonoma, California, United States
the20 was founded with the goal of exposing people to great artisan wine in a more sustainable way. Working with small production artisan wineries, the20 packages exclusive barrel samples in a wooden cask system and distributes them to high-end restaurants and bars for their by-the-glass programs (eliminating 85% of the packaging and half the shipping weight in the process). the20's unique system allows its restaurant and bar partners to pour these exquisite barrel samples to their eager customers without risk of spoilage from oxygenation or cork taint. the20: Better wine. Better for the planet.
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