Food Production - Akhisar, Manisa Province, Turkey
oprak Zeytin LTD. : Founded in 2013, in the Akhisar region of Manisa, with the aim of producing high quality olives. Today, we produce black and green olives in our 12,500 m2 indoor, and 7,000 m2 outdoor facility. Our products are made in ordinance with the Turkish Produce Codex, and with TSE, ISO 2200, HACCP, and HELAL standards by our "Yağmur" brand.Our areas of expertise are; black and green olive production, olive storage, refining and packaging. Our yearly production capacity is 25,000 metric tonnes. It provides many locals with jobs in order to operate. Our quality management system, which is built to allow our management and production functions to work efficiently, bountifully, and with a focus on customers; prioritises customer satisfaction with the support of our personnel and management.We see it as our responsibility to use recyclable materials, to research their recycling process, to continue on improving these applications, and to make our personnel more environment conscious with education and effective communication, in an effort to work towards the preservation, improvement, and sustainability of the environment.As Toprak Zeytincilik; we are proud of the benefit we give to the national market, our partners within our borders and beyond, to you our precious consumers, with the best product offered with the best price; and of the benefit we provide to the economy of our country.