Restaurants - Oakland, California, United States
Venga Paella is a restaurant and catering company dedicated to cooking andserving food in its traditional spanish form. It's headquarters was established in 2006 and resides in Oakland, California. Owner and Executive Chef Eduardo Balaguer who originally is from Catelonian decent decided to start "Venga Paella" to continue his family old tradition of bringing people together with festive gatherings of family, friends and many strangers. We proudly focus on offering fresh, organic and seasonal ingredients and source all ingredients from local farmers and fisheries.As an added benefit to the great paella, one gets to see a great cooking demonstration as The Venga Paella team cooks the paella on site with much love and attention while answering any questions the crowed might have. Please visit us at www.vengapaella.com or email us at info@vengapaella.com us for more information. 510.628.0018
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