Food Processing - Montour Falls, NY, US
At Village Bakery we take an artisan approach to coax great taste and texture from our breads and all the baked goods we produce. There is something for every palate from traditional water bagels and baguettes to hand crafted croissants and danish, soups & sandwiches. We make high-quality, distinctive products in small quantities by hand, using traditional methods, & local ingredients.
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