Villbrygg
Food & Beverages - Oslo, Oslo, Norway
Villbrygg Employees
Villbrygg Senior Management
Villbrygg Details
Nature. What was once an integrated part of people's lives, has turned into this separate entity we sometimes visit to feel better or experience something. As we lose the connection to nature, a connection to ourselves is also being lost, because we are nature.We need to take back the wildness, within and around us.Learn how to use the nature and how to eat and drink in a way that supports the earth's natural systems rather than going against it.Foraging is an amazing way to be in nature and discover new flavours. Through foraging we learn to understand nature, our roots, and thereby also understand ourselves. Many plants, mistaken as weeds, are edible and tastes great. These should be eaten rather than exterminated.Discover a world full of unknown flavours - the nature is much more diverse than the supermarket!We need to break free of some of the modern patterns and create new connections, or reestablish old ones.Build local communities around food and drinks. Feel connected to nature and to people. Encourage permanent values in farming that ensures biodiversity and food for the next generations to come (insects, animals, humans) - We are all nature.We do not pretend to be something that we are not, and we do not want to bypass the natural laws. We use only naked ingredients (no chemicals). Pure. Authentic. True.The drinks are No or Low so you can maintain your focus.We choose our ingredients carefully, working with wild plants, organic farming and urban gardening. Most commercial products are created by sourcing specific ingredients (from everywhere) to deliver a consistent product. We take that industrial process and flip it. Rather than sourcing produce for a predetermined product, we use what is locally available and create unique products out of that. The nature is full of flavours, waiting to be discovered. We extract unique aromas from the forest, the sea shore, the mountains. Capturing nature in a bottle. A taste of the Wild.
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