Dairy - Feldkirch, Vorarlberg, Austria
Vorarlberg Milch: top quality starts with the milk.The natural freshness of the country between the Arlberg massif and Lake Constance makes our cheeses what they are: an authentic taste experience of the highest quality. As a cooperative with over 500 farmers as suppliers and owners, we place great importance on tradition-conscious farming and gentle processing. Since 1993, we've been using that combination to produce high-quality dairy products – and the best cheese.Legal structure: registered co-operativeMembers – appr. 500 Vorarlberg farmersAmount of milk processed – appr. 65 million kilos
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