Wenner Bakery

Food Processing - Ronkonkoma, NY, US

Wenner Bakery Details

We are leaders in the frozen bakery dough sector. Since we were born, in 1987, we have been Baking Better Days. Our strategy to develop the best product is to combine the tradition of master artisans, with constant innovation.Today, we are present and offer our expertise in more than 60 countries worldwide.With the best of both worlds, we combine our European heritage with our American spirit.

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Website: wennerbakery.com
Employees: 500 - 999
HQ: 631-563-6262
Location: Ronkonkoma, NY, US
Revenue: 5 - 10 Million
Frozen Raw Dough Bread and Rolls Par and Fully Baked Bread and Rolls Doughnuts Pastries Croissants Pizza Dough brioche bakers bread artisanal Ciabattas innovation Premium bread Bakery Frozen dough
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