Food Processing - Washington, DC, US
A quest to find the perfect dairy option for our picky daughter led us back to our roots. We use fresh organic milk straight from grass-fed cows on small dairy farms to make a century old Vietnamese yogurt. YaÜ is smooth & creamy with a hint of caramelization due to the slow cooking of milk & sugar. A rare co-existence, YaÜ is clean, delicious & just 100-110 calories per cup.
Apache
Hostgator DNS
WordPress.org
Google Font API
Mobile Friendly