Zakarian Hospitality
Leisure/Hospitality - New York, NY, US
Zakarian Hospitality Employees
Zakarian Hospitality Senior Management
Zakarian Hospitality Details
As a chef, author, restaurateur, and television personality, Geoffrey Zakarian brings a wealth of talent and experience to Zakarian Hospitality's areas of focus - menu planning, interior design and restaurant concept development. In addition, Zakarian Hospitality plans and executes top-flight private dining experiences with vision, flair, and attention to detail. Zakarian Hospitality has produced acclaimed cookbooks - Geoffrey Zakarian's Town / Country and My Perfect Pantry: 150 Easy Recipes from 50 Essential Ingredients, and has now launched the Geoffrey Pro for Home collection. Current PropertiesNew York City:The Lambs ClubThe National Bar and Dining RoomsAtlantic City, NJ:The Water Club at Borgata
Zakarian Hospitality Technologies
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