Food & Beverages - Milan, Lombardy, Italy
"Zalla" means "Yellow" in the Bolognese dialect: it's the distinctive colour of the "pasta sfoglia all'uovo" (handmade egg pasta).Flourished out as an original idea of a 100% Bolognese Daniele Capozzi, Zalla selects the best from the best in the Bologna area: Tortellini above all but also Passatelli, Tortellini, Balanzoni, Lasagne and much more!mail: info@zalla.ittwitter: @pastazallainstagram: @pastazallafacebook: /pastazallaOffice in Milano, Italy: +39 02 97806304London branch: +44 7754927551
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