Adam Campbell

Executive Vice President, Growth and Retention at Thomas Cuisine - Meridian, Idaho, US

Adam Campbell's Contact Details
HQ
(208) 884-5766
Location
New York City Metropolitan Area
Company
Thomas Cuisine
Adam Campbell's Company Details
Thomas Cuisine logo, Thomas Cuisine contact details

Thomas Cuisine

Meridian, Idaho, US • 500 - 999 Employees
Leisure/Hospitality

We are a food service management company that creates wellness-driven dining solutions for corporate settings, senior living communities, independent schools, and healthcare locations. We prioritize REAL food—offering scratch-cooked, naturally sourced ingredients that bring both flavor and nutrition to every plate. Our dedicated culinary teams specialize in crafting custom menus and tailored dining programs to meet the unique needs of each partner. We believe food has the power to nourish, inspire, and improve lives. That’s why we focus on using wholesome ingredients that are as close to nature as possible, allowing us to deliver meals that make a positive impact on the people and communities we serve. Experience the REAL Food Difference with Thomas Cuisine. Connect with us to discover how our food service management can support your mission. Join us on this journey toward a healthier future—one delicious meal at a time.

Thomas Cuisine
Details about Thomas Cuisine
Frequently Asked Questions about Adam Campbell
Adam Campbell currently works for Thomas Cuisine.
Adam Campbell's role at Thomas Cuisine is Executive Vice President, Growth and Retention.
Adam Campbell's email address is ***@thomascuisine.com. To view Adam Campbell's full email address, please signup to ConnectPlex.
Adam Campbell works in the Leisure/Hospitality industry.
Adam Campbell's colleagues at Thomas Cuisine are Keith Chinn, Nataliya Volodymyrova, Kristian Williamson, Melissa Hoag, Peter Brine, Young To, Sara Woolcock and others.
Adam Campbell's phone number is (208) 884-5766
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