Adriana AmioneAguero

Senior Food Technologist and Culinologist at Ragozzino Foods, Inc. - Meriden, CT, US

Adriana AmioneAguero's Contact Details
HQ
800-348-1240
Location
Coventry, Tolland County, Connecticut, United States
Company
Ragozzino Foods, Inc.
Adriana AmioneAguero's Company Details
Ragozzino Foods, Inc. logo, Ragozzino Foods, Inc. contact details

Ragozzino Foods, Inc.

Meriden, CT, US • 100 - 249 Employees
Food Processing

Ragozzino Foods is a contract packer of frozen foods for restaurant chains,retail supermarkets and other manufacturers. Founded in 1953 Ragozzino is known for its high quality products and exceptional customer service. We offer in house development services, custom packaging and quick turnaround for your project.

Sauces Food Processing Food Preparations Nec Food Production
Details about Ragozzino Foods, Inc.
Frequently Asked Questions about Adriana AmioneAguero
Adriana AmioneAguero currently works for Ragozzino Foods.
Adriana AmioneAguero's role at Ragozzino Foods is Senior Food Technologist and Culinologist.
Adriana AmioneAguero's email address is ***@ragozzino.com. To view Adriana AmioneAguero's full email address, please signup to ConnectPlex.
Adriana AmioneAguero works in the Food Production industry.
Adriana AmioneAguero's colleagues at Ragozzino Foods, Inc. are Bill Lestage, John Ragozzino, Nancy Ragozzino, William Lestage, Suzanne Godau, Kayla Burchard, Scott Sattler and others.
Adriana AmioneAguero's phone number is 800-348-1240
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