Ajaya Kumar

Head of Food Services at Taj Indian Sweets & Restaurant - Harris Park, New South Wales, Australia

Ajaya Kumar's Contact Details
HQ
0296332118
Location
Company
Taj Indian Sweets & Restaurant
Ajaya Kumar's Company Details
Taj Indian Sweets & Restaurant logo, Taj Indian Sweets & Restaurant contact details

Taj Indian Sweets & Restaurant

Harris Park, New South Wales, Australia • 2 Employees
Food & Beverages

Established in 2003, Taj Indian Sweets and Restaurant was launched to offer a wide range of authentic vegetarian Indian cuisine to Sydney's growing sub-continent community. Located in the heart of Parramatta City, Taj is unique as being the first vegetarian restaurant on Wigram Street and still maintains the reputation of having the largest range of sweets in Australia.The quality of Taj's food and service has won the hearts and blessings of their loyal customers, and the restaurant wins fans every day, from Indians and non-Indians alike. With its authentic 100% pure vegetarian Indian Restaurant in Sydney, The Group has grown from strength to strength, with restaurants operating in Westfield Parramatta, Homebush, and at 73 and 91 Wigram Street, Harris Park.

Details about Taj Indian Sweets & Restaurant
Frequently Asked Questions about Ajaya Kumar
Ajaya Kumar currently works for Taj Indian Sweets & Restaurant.
Ajaya Kumar's role at Taj Indian Sweets & Restaurant is Head of Food Services.
Ajaya Kumar's email address is ***@tajindianrestaurant.com.au. To view Ajaya Kumar's full email address, please signup to ConnectPlex.
Ajaya Kumar works in the Food & Beverages industry.
Ajaya Kumar's colleagues at Taj Indian Sweets & Restaurant are James Babu, Ramesh Sharma and others.
Ajaya Kumar's phone number is 0296332118
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