The best shrimp in the world comes from Ecuador, a country with the most prestigious tradition and experience in shrimp farming. Our group's unmatched vertical integration enables maximum control over each step of the process, thus exceeding the most demanding international quality standards, giving way to the highest quality products and maximum levels of added value. Our products are keto friendly, gluten free, chemical free, low in calories (with less calories than beef, poultry, pork and salmon), high in omega-3 (rich in proteins!), educe LDL (bad cholesterol), and enhance DHL (good cholesterol). With ASC, BAP, HACCP, and BRCGS certifications, our premium band leads the market in traceability, quality and taste. Welcome to Frescamar.