Allie Shanholt

Co-Founder at Do Anything Foods - New York, NY, US

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N/A
Location
Portland, Oregon, United States
Company
Do Anything Foods
Allie Shanholt's Company Details
Do Anything Foods logo, Do Anything Foods contact details

Do Anything Foods

New York, NY, US • 5 - 9 Employees
Food Processing

Makers of the "Do Anything Sauce"​: fresh, versatile, vegetable-based sauces that make mealtime easy and delicious. We're on shelf with our Kale Pesto, Beet Pesto, Cauliflower Alfredo, Creamy Butternut Squash Sauce and Savory Tomato Veggie Sauce. Certified Organic, Non-GMO, Vegan, Gluten Free, Nut Free and made with real ingredients, plain and simple. Female and BIPOC founded.

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Allie Shanholt currently works for Do Anything Foods.
Allie Shanholt's role at Do Anything Foods is Co-Founder.
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Allie Shanholt works in the Food Processing industry.
Allie Shanholt's colleagues at Do Anything Foods are Shipra Mondal, Monica Salhotra and others.
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