Andrew Post

Sous Chef at 'Rosalie''s Cucina' - Skaneateles, New York, United States

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'Rosalie''s Cucina'
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'Rosalie''s Cucina' logo, 'Rosalie''s Cucina' contact details

'Rosalie''s Cucina'

Skaneateles, New York, United States • 1 - 10 Employees
Food & Beverages

Rosalie's Cucina was established in 1995 by renowned restaurateur Philip Romano, for his sister Rosalie. The tradition continues today in Skaneateles at the heart of central New York's Finger Lakes Region. In addition to authentic Tuscan cuisine, Rosalie's Cucina offers a full bakery and coffee shop, and a recent catering partnership with local winery, Anyela's Vinyards. At Rosalie's Cucina we look forward to continuing our culinary expertise and providing a wonderful dining experiences.

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Andrew Post currently works for Rosalies Cucina.
Andrew Post's role at Rosalies Cucina is Sous Chef.
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Andrew Post works in the Food & Beverages industry.
Andrew Post's colleagues at 'Rosalie''s Cucina' are Alexis Teachout, Frank Stomps, Tara Chalupnicki, Marc Albino, Preston Vella, Elizabeth Bouvia and others.
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