Anna Klomp's Contact Details

Anna Klomp's Company Details

Maison van den Boer

Veghel, North Brabant, Netherlands • 150 Employees
Food & Beverages

Creating unforgettable moments. That's our mission: every day and at every event. We believe that excellent execution at your important moments makes you and your guests happy. That happiness has an impact on the welfare of society as a whole. That's why we work with full dedication every day to make people happy. In an excellent execution, hospitality is our main priority: the most important thing is that each guest feels welcome and respected and that everyone enjoys themselves. We know that the devil is in the details, which is why we attach such importance to style and perfectly planned details. The same is true for our cuisine, we do all we can to surprise you with our creativity. As a family business we are in this for the long term. Customers, suppliers and our people are really part of the family. Because of our long-term vision, we also attach great importance to sustainability. This is how we help you to anchor the milestones in your life. You're at home with us.FULL-SERVICE EVENTS AGENCYMaison van den Boer provides event catering, catering and working on location, hospitality and food service throughout the Netherlands. The Randstad (the conurbation between the 4 main cities in the west of the Netherlands: Amsterdam, Utrecht, The Hague and Rotterdam) and the southern part of the Netherlands is our largest market. We are also active in Germany with Maison van den Boer Deutschland GmbH.In addition to catering, Maison van de Boer is active in the Dutch market as a full-service events agency. We are a partner in many prestigious event venues in the Netherlands.Maison van den Boer is headquartered in Veghel. In total, Maison van den Boer employs 700 people (approx. 500 FTEs). Maison van den Boer is part of the Koninklijke Van den Boer Group. Several catering businesses operate within this group, focusing on party catering, venue catering and medical nutrition. These include Oseven, happening & food and FoodforHospitality.