Anthony Grenat

Kitchen Manager at Bad Brads BBQ - Utica, MI, US

Anthony Grenat's Contact Details
HQ
586-254-7010
Location
Company
Bad Brads BBQ
Anthony Grenat's Company Details
Bad Brads BBQ logo, Bad Brads BBQ contact details

Bad Brads BBQ

Utica, MI, US • 500 - 999 Employees
Food Processing

Bad Brads BBQ has one simple goal: Produce the best possible BBQ everyday. Our philosophy of "From our Smoker to your Plate" is a passion that begins everyday at 5:00am. Bad Brads way is "Slow and Low" Beef Brisket and Pork Shoulder steep in Fruit wood & Hickory Smoke for up to 14 hours.Our Everything from Scratch Kitchen is a labor of love that begins with a respect for great ingredients, attention to detail and a refusal to take short cuts.WE TRULY BELIEVE YOU CAN TASTE THE DIFFERENCE!!

BBQ BBQ Nacho Pig Candy Smoked Meats
Details about Bad Brads BBQ
Frequently Asked Questions about Anthony Grenat
Anthony Grenat currently works for Bad Brads BBQ.
Anthony Grenat's role at Bad Brads BBQ is Kitchen Manager.
Anthony Grenat's email address is ***@badbradsbbq.com. To view Anthony Grenat's full email address, please signup to ConnectPlex.
Anthony Grenat works in the Food & Beverages industry.
Anthony Grenat's colleagues at Bad Brads BBQ are Dawn Anderson, Andrea vankerschaver, Holly Wagner, Ashley Wilcox, Jayda Wilson, Ryan Emert, Marc Pollard and others.
Anthony Grenat's phone number is 586-254-7010
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