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Culinaria Cooking School

N/A, , US • 20 - 49 Employees
Food Processing

Our professionally trained instructors have years of experience teaching the fundamentals and techniques of cooking that are taught at cooking schools for professional chefs. Not only do our classes emphasize food preparation, but we also teach the presentation aspects of the dishes you serve, and offer tips on how to entertain with style and class.For those who want to get out for the evening to enjoy the company of friends, or meet new ones, Culinaria's theme-based classes showcase regional and ethnic foods from around the world and provide a warm and inviting atmosphere. By learning the proper techniques, you will start to look at recipes as a template to cooking, allowing you to open your imagination and tap into your creativity.