Armando Ayala

Director of Operations at Brinker International - Dallas, Texas, US

Armando Ayala's Colleagues at Brinker International
Jeff Hanak

Sr. Director of Culinary

Contact Jeff Hanak

Mike Stone

'Sr. Director of Construction - Brinker (Chili''s and Maggiano''s)'

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Scott McGhee

director of research and development

Contact Scott McGhee

Brad Herron

Director, Non - Food Procurement

Contact Brad Herron

Cheli Breaux

Director Of Operations

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Randy Riley

director of distribution

Contact Randy Riley

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Armando Ayala's Contact Details
HQ
(972) 980-9917
Location
Company
Brinker International
Armando Ayala's Company Details

Brinker International

Dallas, Texas, US • 32909 Employees
Restaurants

Dallas-based Brinker International, Inc. is one of the world’s leading casual dining restaurant companies. Founded in 1975, Brinker produces $2.9 billion in sales and owns, operates, or franchises more than 1,600 restaurants across 31 countries and two territories under the names Chili’s® Grill & Bar and Maggiano’s Little Italy®. Our Restaurant Support Center is a custom-built, lakefront building located in Cypress Waters – an office, living and retail development in the heart of Dallas-Fort Worth. Every aspect of our campus was designed to encourage personal wellbeing, team-oriented workstyle, and Brinker’s mantra of “Let’s Play Restaurant.” Our favorite features include flexible collaboration spaces, state-of-the-art test kitchen, a game room stocked with modern and nostalgic games, fitness center catering to individual and group workouts, and an inviting community eating and vending area. While the campus is beautiful, Brinker’s true pride is in our People. In fact, the Restaurant Support Center is honored to have a retention rate of 87% percent and is a proud winner of the 2022 Best Places to Work in our hometown of Dallas! Perhaps what we love most about our business is our open-arms culture; it’s exciting to see our forward-thinking BrinkerHeads challenge themselves daily in order to better serve each other, our communities and our Guests to create the best life.

Casual Dining Food And Beverage Restaurant Dining And Shopping Hospitality Full Service Restaurant American Beer Italian Cuisine
Details about Brinker International
Frequently Asked Questions about Armando Ayala
Armando Ayala currently works for Brinker International.
Armando Ayala's role at Brinker International is Director of Operations.
Armando Ayala's email address is ***@brinker.com. To view Armando Ayala's full email address, please signup to ConnectPlex.
Armando Ayala works in the Restaurants industry.
Armando Ayala's colleagues at Brinker International are Jeff Hanak, Christopher Kolin, Mike Stone, Scott McGhee, Brad Herron, Cheli Breaux, Randy Riley and others.
Armando Ayala's phone number is (972) 980-9917
See more information about Armando Ayala