Austins Catini

chef at Tom Douglas Restaurants - Seattle, WA, US

Austins Catini's Contact Details
HQ
206-448-2001
Location
Company
Tom Douglas Restaurants
Austins Catini's Company Details
Tom Douglas Restaurants logo, Tom Douglas Restaurants contact details

Tom Douglas Restaurants

Seattle, WA, US • 250 - 499 Employees
Restaurants

In 1989 Tom Douglas opened his flagship restaurant, the Dahlia Lounge and has expanded his business to 19 different joints and businesses, including a farm in Prosser, Washington, 4 cookbooks - the latest being the NY Times Best Selling Dahlia Bakery Cookbook and Rub with Love, a line of hand-crafted spice rubs sold nationwide. Most recently, his efforts have been towards opening TanakaSan, an American-Asian joint, Assembly Juice and Coffee and Home Remedy, an urban grocer concept. In 2012, he won the James Beard award for Outstanding Restaurateur of the Year. Tom also serves on the board of Food Lifeline, an organization dedicated to eliminating hunger in western Washington. Our restaurants are filled with more than 1000+ co-workers whose main objective is to cook and serve deliciousness with graciousness. Seattle is our home and we put forth the effort to respect our food and the city that provides it. We hope to see you in our joints!

Food & Beverages Restaurants Eating Places Upscale Restaurants Bars Food Services
Details about Tom Douglas Restaurants
Frequently Asked Questions about Austins Catini
Austins Catini currently works for Tom Douglas Restaurants.
Austins Catini's role at Tom Douglas Restaurants is chef.
Austins Catini's email address is ***@tomdouglas.com. To view Austins Catini's full email address, please signup to ConnectPlex.
Austins Catini works in the Restaurants industry.
Austins Catini's colleagues at Tom Douglas Restaurants are Alexis Ochoa, Annabelle Rancour, Aaron Gagnon, Randi Johansen, RASHAD Husani, John Heimsath, Tara Libsack and others.
Austins Catini's phone number is 206-448-2001
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