Bill Turk

Owner at Atlanta Bread - Smyrna, Georgia, United States

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Atlanta Bread
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Atlanta Bread

Smyrna, Georgia, United States • 22 Employees
Food & Beverages

In 1993, Atlanta Bread began as a small sandwich cafe tucked away in Sandy Springs – a suburb of Atlanta, Georgia. We quickly became a fast-growing concept that answered a unique need – to satisfy appetites with fresh, quality food in a casual, friendly setting. The Atlanta Bread concept proved to be so appealing the company began offering franchise opportunities in 1995.Our philosophy is simple: we use fine ingredients and traditional methods to produce exceptional sandwiches, salads, soups, and pastries. Atlanta Bread offers gift cards, online ordering*, and online catering* for group events.

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Bill Turk currently works for Atlanta Bread.
Bill Turk's role at Atlanta Bread is Owner.
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Bill Turk works in the Food & Beverages industry.
Bill Turk's colleagues at Atlanta Bread are David Gross, Daniel See, Deborah Bracken, Lindsey Barron, Missy Hendrix and others.
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