Bob Savage

Accounting Controller at Crux Fermentation Project - Bend, OR, US

Bob Savage's Contact Details
HQ
N/A
Location
Bend,Oregon,United States
Company
Crux Fermentation Project
Bob Savage's Company Details
Crux Fermentation Project logo, Crux Fermentation Project contact details

Crux Fermentation Project

Bend, OR, US • 100 - 249 Employees
Food Processing

We may be a bit hard to find, but we're right smack in the middle of Bend, Oregon. Take the road less traveled and brave the "Private Road" and "No Outlet" signs— you'll be rewarded with 20+ original craft beers on tap and an expansive panoramic view of the Cascade Mountains which at dusk hosts Central Oregon's most incredible sunsets.Brewer-owned and operated, we've designed our brewery to allow for non-traditional brewing methods like decoction mashing, open fermentation, oak barrel aging, wild yeast strains, and whole flower hops. Our tasting room is right in the middle of our brewery, partly because that's all the space we had left— but mostly because we wanted to give you the opportunity to experience the sites, sounds and wonderful aromas of the craft brewing process.

N/A
Details about Crux Fermentation Project
Frequently Asked Questions about Bob Savage
Bob Savage currently works for Crux Fermentation Project.
Bob Savage's role at Crux Fermentation Project is Accounting Controller.
Bob Savage's email address is ***@cruxfermentation.com. To view Bob Savage's full email address, please signup to ConnectPlex.
Bob Savage works in the Food & Beverages industry.
Bob Savage's colleagues at Crux Fermentation Project are Grant McFarren, Tom McCall, Jason Randles, Bryan Klokow, Larry Sidor, Kene Gunderson, Riley Finnigan and others.
Bob Savage's phone number is N/A
See more information about Bob Savage