Brenda Halaska

Production Control Manager at Alto-Shaam, Inc. - Menomonee Falls, WI, US

Brenda Halaska's Colleagues at Alto-Shaam, Inc.
Matthew Sweet

Finance Manager - Operations

Contact Matthew Sweet

Mike Jones

Director, Technical Service and Parts

Contact Mike Jones

Jon Stupar

Training and Development Manager/VSM Fabrication

Contact Jon Stupar

Carmen Fox

Human Resource Generalist

Contact Carmen Fox

View All Brenda Halaska's Colleagues
Brenda Halaska's Contact Details
HQ
262-251-3800
Location
Washington County, Wisconsin, United States
Company
Alto-Shaam, Inc.
Brenda Halaska's Company Details
Alto-Shaam, Inc. logo, Alto-Shaam, Inc. contact details

Alto-Shaam, Inc.

Menomonee Falls, WI, US • 250 - 499 Employees
Food Processing

Founded in 1955, Alto-Shaam is the inventor of the original Cook and Hold oven that revolutionized low-heat cooking and the commercial cooking industry. Today, Alto-Shaam features a full line of Cook and Hold ovens, convection ovens, combi ovens, chillers, warming cabinets and drawers, heated buffet and display cabinets, merchandisers, fryers, and rotisseries.Whether you're preparing haute cuisine in a top restaurant, health-conscious meals in a health care facility, or tater tots in the local school, the equipment must provide a great return on investment for the foodservice program to be successful. At Alto-Shaam, we specialize in creating systems and equipment that are the core of successful and profitable foodservice programs in many different industries. While many Alto-Shaam Cook & Hold ovens still take a little bit of effort and electricity to make an amazing prime rib, many chefs are using this commercial kitchen staple oven for steaks, vegetables, braising short ribs, baking cheesecakes, proofing bread dough or reheating convenience food items. With no flavor carryover, a very small electricity draw, no exterior ventilation needed, the Cook & Hold can work all day, every day, with maximum efficiency. For more information, visit www.alto-shaam.com.

Halo-Heat Warming Cabinets Cook and Hold ovens Combination Ovens Combi Ovens Commercial Smokers Quick Chillers Commercial Convection Ovens Commercial Fryers Heated Merchandisers Foodservice Equipment Commercial ovens Restaurant Equipment Food Processing Food Preparations Nec Food & Beverages Industrial Manufacturing Manufacturing
Details about Alto-Shaam, Inc.
Frequently Asked Questions about Brenda Halaska
Brenda Halaska currently works for Alto-Shaam, Inc..
Brenda Halaska's role at Alto-Shaam, Inc. is Production Control Manager.
Brenda Halaska's email address is ***@alto-shaam.com. To view Brenda Halaska's full email address, please signup to ConnectPlex.
Brenda Halaska works in the Food Processing industry.
Brenda Halaska's colleagues at Alto-Shaam, Inc. are Matthew Sweet, Mike Jones, Jon Stupar, Carmen Fox, Christopher Smolko, Matthew Salmon, Jaime Miron and others.
Brenda Halaska's phone number is 262-251-3800
See more information about Brenda Halaska