Breton Kitchen

Banquet Chef at The Brown Hotel - Louisville/Jefferson County metro go, KY, US

Breton Kitchen's Colleagues at The Brown Hotel
Dirk Ganzel

Director Of Engineering

Contact Dirk Ganzel

Matt Workman

Front Office Supervisor/Manager on Duty

Contact Matt Workman

Jay Matthews

Bartender - Executive Bourbon Steward

Contact Jay Matthews

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Breton Kitchen's Contact Details
HQ
502-583-1234
Location
Miami, Florida, United States
Company
The Brown Hotel
Breton Kitchen's Company Details
The Brown Hotel logo, The Brown Hotel contact details

The Brown Hotel

Louisville/Jefferson County metro go, KY, US • 100 - 249 Employees
Leisure/Hospitality

The Brown, an historic Four Diamond, AAA hotel in downtown Louisville features classic English Renaissance architecture. The opulent two-story lobby has a hand-painted, coffered ceiling, Bottocino marble flooring, finely carved mahogany furnishings and Palladian-style windows. The Georgian-Revival style exterior is trimmed in stone and terra cotta. The breathtaking appearance of this historic structure is one of many reasons that the Brown Hotel is revered as the finest hotel in downtown Louisville.

Weddings Meetings Anniversaries Receptions B2C Leisure/Hospitality Hotels and Motels Hospitality Hotels Motels Resorts Travel Tourism
Details about The Brown Hotel
Frequently Asked Questions about Breton Kitchen
Breton Kitchen currently works for The Brown Hotel.
Breton Kitchen's role at The Brown Hotel is Banquet Chef.
Breton Kitchen's email address is ***@brownhotel.com. To view Breton Kitchen's full email address, please signup to ConnectPlex.
Breton Kitchen works in the Leisure/Hospitality industry.
Breton Kitchen's colleagues at The Brown Hotel are Tiffany Preston, Dustin Willett, Robin Morrison, Dirk Ganzel, Kelsey Long, Matt Workman, Jay Matthews and others.
Breton Kitchen's phone number is 502-583-1234
See more information about Breton Kitchen