Brian Brooks

Director Of Process Improvement at Klosterman Baking Company - Cincinnati, OH, US

Brian Brooks's Contact Details
HQ
513-242-1004
Location
Owensboro, Kentucky, United States
Company
Klosterman Baking Company
Brian Brooks's Company Details
Klosterman Baking Company logo, Klosterman Baking Company contact details

Klosterman Baking Company

Cincinnati, OH, US • 500 - 999 Employees
Food Processing

Klosterman Baking Company is a fourth generation family-owned, certified WBE independent wholesale bakery, headquartered in Cincinnati Ohio. Since 1892 we have been baking over 400 varieties of hearth breads, sandwich buns, rolls, flatbread and organic breads available fresh in Ohio, Kentucky, Indiana,Tennessee, and Pennsylvania. We also distribute our frozen product globally. For more information or to join or team, visit our website: www.klostermanbakery.com

Artisan Bread Fresh Delivery Frozen Delivery Organic Bread Hoagie Rolls Hamburger Buns Hot Dog Buns Grocery Products Rye Bread 100% Whole Wheat Bread Dinner Rolls Flatbread Thins Pita Specialty Bread Specialty Buns WBENC certified family owned Cincinnati Midwest Railroad Food Preparations Nec Food Production Food Beverage Manufacturing Manufacturing
Details about Klosterman Baking Company
Frequently Asked Questions about Brian Brooks
Brian Brooks currently works for Klosterman Baking Company.
Brian Brooks's role at Klosterman Baking Company is Director Of Process Improvement.
Brian Brooks's email address is ***@klostermanbakery.com. To view Brian Brooks's full email address, please signup to ConnectPlex.
Brian Brooks works in the Food Processing industry.
Brian Brooks's colleagues at Klosterman Baking Company are Jason Shingleton, Mariah Puthoff, Michael Evans, Brian Holmes, Bryon Smith, Kim Klosterman, James Macke and others.
Brian Brooks's phone number is 513-242-1004
See more information about Brian Brooks