Cara Bosko

Owner/Operator at Edible Arrangements LLC - Spring Hill, FL, US

Cara Bosko's Contact Details
HQ
203-774-8000
Location
Lakeland,Florida,United States
Company
Edible Arrangements LLC
Cara Bosko's Company Details

Edible Arrangements LLC

Spring Hill, FL, US • 20 - 49 Employees
Food Processing

We are the creator of and leader in fresh fruit bouquets. We bring happiness to all of life's occasions with our array of irresistibly fresh products, including handcrafted fruit arrangements and gourmet chocolate dipped fruit. We believe in invention, investment and imagination, and have an entrepreneurial history and spirit. Above all, we are fresh fruit fanatics. The very first EDIBLE ARRANGEMENTS® store opened its doors in East Haven, Connecticut in 1999. Since then, EDIBLE ARRANGEMENTS® has grown into a fresh fruit phenomenon, with over 1100 stores in 14 countries around the world. Our fresh fruit products have a built-in "WOW" factor. And, inspired by our own tasty creations, we've made it our corporate mission to bring that same WOW into every single interaction with the EDIBLE ARRANGEMENTS® brand. From outstanding customer service and attention-grabbing marketing, to innovative products, advanced technology, and engaging community relations, every contact point with EDIBLE ARRANGEMENTS® products or people is all about creating a moment that makes someone say, "WOW!"

Food Processing Food Preparations Nec Food & Beverages Food Beverage Stores Retail
Details about Edible Arrangements LLC
Frequently Asked Questions about Cara Bosko
Cara Bosko currently works for Edible Arrangements.
Cara Bosko's role at Edible Arrangements is Owner/Operator.
Cara Bosko's email address is ***@ediblearrangements.com. To view Cara Bosko's full email address, please signup to ConnectPlex.
Cara Bosko works in the Retail industry.
Cara Bosko's colleagues at Edible Arrangements LLC are Stefanie Oliveira, Kevin Cianciulli, Bhavind Papaiya, Janine Inserro, Isabel Levisee, V Singh, Jasleen Johar and others.
Cara Bosko's phone number is 203-774-8000
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