Carol Hey

Machine operator at Trilliant Food & Nutrition - Little Chute, WI, US

Carol Hey's Contact Details
HQ
920-788-1252
Location
Company
Trilliant Food & Nutrition
Carol Hey's Company Details
Trilliant Food & Nutrition logo, Trilliant Food & Nutrition contact details

Trilliant Food & Nutrition

Little Chute, WI, US • 500 - 999 Employees
Food Processing

Trilliant Food and Nutrition, headquartered in Little Chute, Wisconsin, has been a pioneer in the U.S. specialty coffee market since 1979. We have used our years of experience and skill in the traditional coffee segment to produce one thing: great coffee. We continually strive to be the best in coffee selection, precision roasting and brewing. Today, Trilliant Food and Nutrition offers the distinctive brand — Victor Allen's Coffee™, as well as private label, customizable products for our customers. In order to keep up with consumer demand, Trilliant Food and Nutrition has continued to make advances and improvements, while expanding into numerous distribution channels and regions throughout the country including retailers, foodservice distributors and coffee houses. Learn more about our growing company at www.trilliantfood.com.

Coffee Roasting and Manufacturing Single Serve Cup Manufacturing Flavor Matching & Roasting Capabilities Private Label Manufacturing Flavor Matching & Roasting Capabilities Food Processing Food Preparations Nec Food & Beverages
Details about Trilliant Food & Nutrition
Frequently Asked Questions about Carol Hey
Carol Hey currently works for Trilliant Food & Nutrition, LLC.
Carol Hey's role at Trilliant Food & Nutrition, LLC is Machine operator.
Carol Hey's email address is ***@trilliantfood.com. To view Carol Hey's full email address, please signup to ConnectPlex.
Carol Hey works in the Food & Beverages industry.
Carol Hey's colleagues at Trilliant Food & Nutrition are Mary Gussert, Nichole Ramirez, Daniel Gausden, Charles Taylor, Barbara Lessor, Lynn Schueler, Brittney Lautenschlager and others.
Carol Hey's phone number is 920-788-1252
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