Caroline Therkelsen

Sous Chef at Peter Beier Chokolade A/S - Helsingør, Helsingør, De

Caroline Therkelsen's Contact Details
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Location
Copenhagen Metropolitan Area
Company
Peter Beier Chokolade A/S
Caroline Therkelsen's Company Details
Peter Beier Chokolade A/S logo, Peter Beier Chokolade A/S contact details

Peter Beier Chokolade A/S

Helsingør, Helsingør, De • 100 - 249 Employees
Food Processing

Handmade Danish luxury chocolate since 1996Peter Beier's handcrafted and award-winning chocolates are sold in our own stores at home and abroad, on our website and via selected distributors across Denmark.At Peter Beier Chokolade, we have created a solid and sustainable Farm-to-Table concept, which runs throughout our entire production and out in the shops.At our plantation in the Dominican Republic, we have a dedicated team of skilled employees who produce some of the world's very best raw materials for our production of excellent chocolates.Our chocolates are 100 % handmade using cocoa beans from our own plantation, and ingredients from Ørsholt Estate.As a completely integrated part of our Farm-to-Table concept, we work carefully to maintain the natural balance of nature, while we create the best possible conditions for growth of our cocoa trees.

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Details about Peter Beier Chokolade A/S
Frequently Asked Questions about Caroline Therkelsen
Caroline Therkelsen currently works for Peter Beier Chokolade A/S.
Caroline Therkelsen's role at Peter Beier Chokolade A/S is Sous Chef.
Caroline Therkelsen's email address is ***@chokolade.com. To view Caroline Therkelsen's full email address, please signup to ConnectPlex.
Caroline Therkelsen works in the Food Processing industry.
Caroline Therkelsen's colleagues at Peter Beier Chokolade A/S are Mette Kroun, Andreas Petersen, Christine Jonsson, Christina Christiansen, Mette Langkjaer, Pernille Jacobsen, Gitte Eriksen and others.
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