Chef Owner at Porco's Porchetteria & Small Oven Pastry Shop - Philadelphia, Pennsylvania, United States
PORCOS PORCHETTERIA AND SMALL OVEN PASTRY SHOP WERE BORN FROM THE FAST CASUAL CONCEPT PLAYBOOK. FROM CAFE DESIGN TO THE TO-GO WINDOWS, WE WANT TO PROVIDE THOUGHTFUL FOOD THAT IS SERVED IN A FUN, RELEVANT, AND LOCALLY CONSCIENCE HOSPITALITY ENVIRONMENT. WE ARE HAPPY TO BE IN THE EMERGING NEIGHBORHOOD OF GRADUATE HOSPITAL/POINT BREEZE. EVEN WITH OUR EXPANSION FOCUSED DECISIONS, OUR GOAL IS TO ALWAYS BE THAT APPROACHABLE NEIGHBORHOOD PLACE FOR CONSISTENCY, GREAT FOOD AND A FRIENDLY SMILE. FOR PORCOS, WE SOURCE THE ONLY LOCAL PORK CERTIFIED BY THE AMERICAN HUMANE ASSOCIATION, THAT ENSURES ALL OUR PORK IS RAISED IN A MINIMAL STRESS, ANIMAL WELFARE ENVIRONMENT. ALL OUR PORK IS 100% NATURAL HERITAGE BERKSHIRE BREEDS RAISED ON LOCAL FAMILY OWNED PA FARMS. IT CONTAINS NO ANTIBIOTICS OR OTHER ADDITIVES EVER. WE TAKE SUCH GREAT CARE IN CHOOSING ANIMALS WITH PROPER NUTRITION AND PREPARATION, OUR STANDARDS OF FRESH PORK MUST HAVE NOTHING ARTIFICIAL. ALL ANIMALS MUST BE HUMANELY RAISED AND PROVIDED WITH AN ALL-NATURAL DIET OF THE FINEST GRAINS.ALL OUR PASTRY OFFERINGS ARE MADE IN HOUSE AND OF DIVERSE STYLES, MODERN TO CLASSIC. THEY HAVE VISUAL AESTHETICS FOR MEDIA POSTINGS, THEY ENCOURAGE SHARING, AND JUST DIFFERENT FROM WHAT THE CITY HAS TO OFFER ALL TOGETHER. ALL OUR TREATS ARE APPROACHABLE, NOSTALGIC, AND SOLD BY THE PIECE OR PACK. ALL THIS PAIRED WITH OUR LOCAL SOURCED COFFEE PROGRAM, FRESH JUICES AND TEAS, IT IS ALL PERFECT FOR A QUICK LUNCH, LAID BACK AFTERNOON, BRUNCH, OR DATE NIGHT.