Charmaine 'D''Olivera'

Food Processor at Breadwinner - New York, NY, US

Charmaine 'D''Olivera''s Contact Details
HQ
404-843-0224
Location
Company
Breadwinner
Charmaine 'D''Olivera''s Company Details
Breadwinner logo, Breadwinner contact details

Breadwinner

New York, NY, US • 20 - 49 Employees
SaaS

Breadwinner is the leading integration software between Salesforce and online accounting platforms including NetSuite, Xero, QuickBooks Online, and Payment Processors such as Stripe, Braintree, Square and more.Breadwinner enables Salesforce to become an ERP, with Accounts Receivable and Accounts Payable data in Salesforce, and creating a powerful two-way integration for financial data.Breadwinner allows companies to accelerate cash flow, reduce staffing costs, increase automation, improve productivity, and helps sales teams sell rather than waste valuable time on admin tasks.Breadwinner's mission is to provide a service that allows forward-thinking businesses to connect Salesforce to their finance software so they can work efficiently and gain a competitive edge.

Salesforce to Xero Two-Way Integration Salesforce to QuickBooks Online (QBO) Two-Way Integration Salesforce to Netsuite Two-Way integration Netsuite to Salesforce Integration Stripe to Salesforce Integration Xero to Salesforce Integration QuickBooks Online (QBO) to Salesforce Integration SaaS Prepackaged Software Computer Software
Details about Breadwinner
Frequently Asked Questions about Charmaine 'D''Olivera'
Charmaine 'D''Olivera' currently works for Breadwinner.
Charmaine 'D''Olivera''s role at Breadwinner is Food Processor.
Charmaine 'D''Olivera''s email address is ***@breadwinner.com. To view Charmaine 'D''Olivera''s full email address, please signup to ConnectPlex.
Charmaine 'D''Olivera' works in the Media Production industry.
Charmaine 'D''Olivera''s colleagues at Breadwinner are Pristanto Irawan, Curt Hopmann, Brian Newbold, Katie Weal, Sheila Buckley, Geoff Melkonian, Mike Honekamp and others.
Charmaine 'D''Olivera''s phone number is 404-843-0224
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