Chef Lopez

National Ambassador for the National Pork Board. at National Pork Board - Clive, Iowa, US

Chef Lopez's Colleagues at National Pork Board
Kiersten Tuerff-Hafer

Vice President Strategy & Market Development

Contact Kiersten Tuerff-Hafer

Chuck Cozad

Chief Information Officer

Contact Chuck Cozad

Jacque Matsen

Vice President, Strategic Communications

Contact Jacque Matsen

Sara Crawford

Assistant Vice President of Sustainability

Contact Sara Crawford

Angie Krieger

Vice President Operations

Contact Angie Krieger

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Chef Lopez's Contact Details
HQ
(515) 223-2600
Location
Saint Louis, Missouri
Company
National Pork Board
Chef Lopez's Company Details
National Pork Board logo, National Pork Board contact details

National Pork Board

Clive, Iowa, US • 135 Employees
Advertising/Marketing/PR

We’re proud to support pork producers. Our team works every day to do what’s right for people, pigs, and the planet. The National Pork Board is a consumer-focused, producer-led organization that focuses on research, promotion and education to ensure the longevity of pork as a sustainable, nutritious protein. We lead the pork industry as a catalyst and connector to add value and build trust among those who produce, process, sell and consume pork. We strongly support our diverse workforce in many ways by fostering an inclusive and inviting environment. Please consider joining our team if this is a value you share.

Pork Industry
Details about National Pork Board
Frequently Asked Questions about Chef Lopez
Chef Lopez currently works for National Pork Board.
Chef Lopez's role at National Pork Board is National Ambassador for the National Pork Board..
Chef Lopez's email address is ***@pork.org. To view Chef Lopez's full email address, please signup to ConnectPlex.
Chef Lopez works in the Advertising/Marketing/PR industry.
Chef Lopez's colleagues at National Pork Board are Kiersten Tuerff-Hafer, Chuck Cozad, Paul Sundberg, Jacque Matsen, Sara Crawford, Calvin Vandekrol, Angie Krieger and others.
Chef Lopez's phone number is (515) 223-2600
See more information about Chef Lopez