Colin Opelt

Sr. Manager IT Service Operations at Brinker International - Coppell, TX, US

Colin Opelt's Colleagues at Brinker International
Dave Stockton

Senior Facility Team Leader

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Julia Shockley

Project Coordinator - Brinker Canada, Domestic Franchise and Global Business Development

Contact Julia Shockley

Theresa Bruni

Sr. Administrative Assistant, Chili's Marketing

Contact Theresa Bruni

Clark Davis

Director of Investor and Government Relations

Contact Clark Davis

Betty Crites

Maggiano's Marketing Manager

Contact Betty Crites

Andrea Herbes

Assistant Property and Licensing Manager

Contact Andrea Herbes

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Colin Opelt's Contact Details
HQ
972-980-9917
Location
Ponder, Texas, United States
Company
Brinker International
Colin Opelt's Company Details

Brinker International

Coppell, TX, US • >10000 Employees
Restaurants

Dallas-based Brinker International, Inc. is one of the world's leading casual dining restaurant companies. Founded in 1975, Brinker produces $2.9 billion in sales and owns, operates, or franchises more than 1,600 restaurants across 31 countries and two territories under the names Chili's® Grill & Bar and Maggiano's Little Italy®. Our Restaurant Support Center is a custom-built, lakefront building located in Cypress Waters – an office, living and retail development in the heart of Dallas-Fort Worth. Every aspect of our campus was designed to encourage personal wellbeing, team-oriented workstyle, and Brinker's mantra of "Let's Play Restaurant." Our favorite features include flexible collaboration spaces, state-of-the-art test kitchen, a game room stocked with modern and nostalgic games, fitness center catering to individual and group workouts, and an inviting community eating and vending area.While the campus is beautiful, Brinker's true pride is in our People. In fact, the Restaurant Support Center is honored to have a retention rate of 87% percent and is a proud winner of the 2019 Best Places to Work in our hometown of Dallas! Perhaps what we love most about our business is our open-arms culture; it's exciting to see our forward-thinking BrinkerHeads challenge themselves daily in order to better serve each other, our communities and our Guests to create the best life.

B2C Food & Beverages Restaurants Eating Places Casual Restaurants Bars Food Services
Details about Brinker International
Frequently Asked Questions about Colin Opelt
Colin Opelt currently works for Brinker International.
Colin Opelt's role at Brinker International is Sr. Manager IT Service Operations.
Colin Opelt's email address is ***@brinker.com. To view Colin Opelt's full email address, please signup to ConnectPlex.
Colin Opelt works in the Restaurants industry.
Colin Opelt's colleagues at Brinker International are Dave Stockton, Julia Shockley, Theresa Bruni, Clark Davis, Betty Crites, Andrea Herbes, Kim Villanueva and others.
Colin Opelt's phone number is 972-980-9917
See more information about Colin Opelt