Craig Fowler

Regional Account Manager at Snyder s-Lance, Inc. - Charlotte, NC, US

Craig Fowler's Contact Details
HQ
704-557-8300
Location
Newmarket,New Hampshire,03857,United States
Company
Snyder s-Lance, Inc.
Craig Fowler's Company Details
Snyder s-Lance, Inc. logo, Snyder s-Lance, Inc. contact details

Snyder s-Lance, Inc.

Charlotte, NC, US • 1000 - 4999 Employees
Food Processing

Snyder's-Lance, Inc., headquartered in Charlotte, NC, manufactures and markets snack foods throughout the United States and internationally. Snyder's-Lance's products include pretzels, sandwich crackers, pretzel crackers, potato chips, cookies, tortilla chips, restaurant style crackers, popcorn, nuts and other snacks. Products are sold under the Snyder's of Hanover®, Lance®, Kettle Brand®, KETTLE® Chips, Cape Cod ®, Snack Factory® Pretzel Crisps®, Pop Secret®, Emerald®, Late July®, Krunchers! ®, Tom's®, Archway®, Jays®, Stella D'oro®, Eatsmart Snacks™, O-Ke-Doke® and other brand names along with a number of third party brands. Products are distributed nationally through grocery and mass merchandisers, convenience stores, club stores, food service outlets and other channels. For more information, visit the Company's corporate web site: www.snyderslance.com.

Snyder's Lance Inc is a growing Snack Food Company Snyder's Lance Inc is a growing Snack Food Company Food Processing Food Preparations Nec Food Production Food Beverage Manufacturing Manufacturing
Details about Snyder s-Lance, Inc.
Frequently Asked Questions about Craig Fowler
Craig Fowler currently works for Snyder's-Lance, Inc..
Craig Fowler's role at Snyder's-Lance, Inc. is Regional Account Manager.
Craig Fowler's email address is ***@snyderslance.com. To view Craig Fowler's full email address, please signup to ConnectPlex.
Craig Fowler works in the Food Production industry.
Craig Fowler's colleagues at Snyder s-Lance, Inc. are Art Powell, Tiffany Thomas, Tony Fletcher, Amanda Primm, Allison Driscoll, Mark Browning, Rick Puckett and others.
Craig Fowler's phone number is 704-557-8300
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