Dai Kawauchi

Director of Operations, Sales, and Marketing at Origami Catering - N/A, , US

Dai Kawauchi's Colleagues at Origami Catering
Jacqualynn Teague

kitchen manager

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Casey Bonsi

President

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Justin Ulbrich

Wholesale Delivery Driver

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Jacqueline Olson

Office and Operational Support

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Brandon Williams

Packager

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Rob Bab

Kitchen Manager

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Dai Kawauchi's Contact Details
Email (Verified)
***@origamicatering.com
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Mobile Number
(XXX) XXX-XXXX
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HQ
541-973-3996
Location
Portland,Oregon,United States
Company
Origami Catering
Dai Kawauchi's Company Details
Origami Catering logo, Origami Catering contact details

Origami Catering

N/A, , US • 5 - 9 Employees
Food Processing

Located in SE Portland, Origami Catering produces Asian-inspired grab and go perishables for grocery stores and cafeterias. Our perishables include sushi, salad rolls, seaweed salad and noodles. 90% of our items are 100% gluten free. Our products are made with All Natural ingredients and our seafood items meet the sustainability requirements of the Marine Stewardship Council and the Monterey Bay Seafood Watch guidelines. Origami Catering also provides sushi catering services for large and small events. We offer made to order sushi platters, sushi buffets and live on-site sushi stations with experienced sushi chefs. Client Sampling:Whole FoodsOHSUIntelNew SeasonsAdidasAramarkBon AppetitOvationsRose Quarter

Food Processing Food Preparations Nec Food Production
Details about Origami Catering
Frequently Asked Questions about Dai Kawauchi
Dai Kawauchi currently works for Origami Catering.
Dai Kawauchi's role at Origami Catering is Director of Operations, Sales, and Marketing.
Dai Kawauchi's email address is ***@origamicatering.com. To view Dai Kawauchi's full email address, please signup to ConnectPlex.
Dai Kawauchi works in the Food Production industry.
Dai Kawauchi's colleagues at Origami Catering are Jacqualynn Teague, Casey Bonsi, Justin Ulbrich, Jacqueline Olson, Brandon Williams, Rob Bab and others.
Dai Kawauchi's phone number is 541-973-3996
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