Host of Trends Translated LIVE at Food Trend Translator / Follese Culinary Consulting - Howard, WI, US
Supporting brands, private label & national restaurants with culinary, marketing & trend analysis.Create more options from less - sell more of what you make!Digest today's trendsOutsource fresh conceptsTaste & Flavor are the reasons why your product will continue to generate sales, this is always first in mind as we create unique simple and easy to use applications with your product.