Daniel Britton

Route owner at Snyder s-Lance, Inc. - Charlotte, NC, US

Daniel Britton's Contact Details
HQ
704-557-8300
Location
Hamilton Township,New Jersey,08330,United States
Company
Snyder s-Lance, Inc.
Daniel Britton's Company Details
Snyder s-Lance, Inc. logo, Snyder s-Lance, Inc. contact details

Snyder s-Lance, Inc.

Charlotte, NC, US • 1000 - 4999 Employees
Food Processing

Snyder's-Lance, Inc., headquartered in Charlotte, NC, manufactures and markets snack foods throughout the United States and internationally. Snyder's-Lance's products include pretzels, sandwich crackers, pretzel crackers, potato chips, cookies, tortilla chips, restaurant style crackers, popcorn, nuts and other snacks. Products are sold under the Snyder's of Hanover®, Lance®, Kettle Brand®, KETTLE® Chips, Cape Cod ®, Snack Factory® Pretzel Crisps®, Pop Secret®, Emerald®, Late July®, Krunchers! ®, Tom's®, Archway®, Jays®, Stella D'oro®, Eatsmart Snacks™, O-Ke-Doke® and other brand names along with a number of third party brands. Products are distributed nationally through grocery and mass merchandisers, convenience stores, club stores, food service outlets and other channels. For more information, visit the Company's corporate web site: www.snyderslance.com.

Snyder's Lance Inc is a growing Snack Food Company Snyder's Lance Inc is a growing Snack Food Company Food Processing Food Preparations Nec Food Production Food Beverage Manufacturing Manufacturing
Details about Snyder s-Lance, Inc.
Frequently Asked Questions about Daniel Britton
Daniel Britton currently works for Snyder's-Lance, Inc..
Daniel Britton's role at Snyder's-Lance, Inc. is Route owner.
Daniel Britton's email address is ***@snyderslance.com. To view Daniel Britton's full email address, please signup to ConnectPlex.
Daniel Britton works in the Food Production industry.
Daniel Britton's colleagues at Snyder s-Lance, Inc. are Joseph Oteri, Don Riechers, Dave Dickey, Anjum Khalid, Travis Shepard, Don Childers, Matthew Tuggle and others.
Daniel Britton's phone number is 704-557-8300
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