Daniel Henry

Executive Chef at Loyola University at Parkhurst Dining - Homestead, Pennsylvania, US

Daniel Henry's Contact Details
HQ
(412) 461-2000
Location
Baltimore City County, Maryland, United States
Company
Parkhurst Dining
Daniel Henry's Company Details
Parkhurst Dining logo, Parkhurst Dining contact details

Parkhurst Dining

Homestead, Pennsylvania, US • 1013 Employees
Food Processing

Parkhurst Dining is a food service company dedicated to creating personal relationships and authentic culinary experiences for corporations and private higher education institutions. With an ever-present focus on quality, sustainability, and craftmanship, we offer a personalized approach to dining services and catering, tailoring highly customized programs to meet the needs of each client. Though we hang our hat on customization over standardization, Parkhurst Dining remains unwavering in our Culinary Gold Standards, which range from made-from-scratch pizza dough, to fresh stock soups, to hand-cut French fries. We aim to nourish, comfort, and excite through our food offerings every single day.

Culinary Catering Institution Corporate Dining
Details about Parkhurst Dining
Frequently Asked Questions about Daniel Henry
Daniel Henry currently works for Parkhurst Dining.
Daniel Henry's role at Parkhurst Dining is Executive Chef at Loyola University.
Daniel Henry's email address is ***@parkhurstdining.com. To view Daniel Henry's full email address, please signup to ConnectPlex.
Daniel Henry works in the Food Processing industry.
Daniel Henry's colleagues at Parkhurst Dining are Steven El, Lindsay Winn, Benjamin DeBisschop, Leslie Ekstrand, Lauren Hansson, Noelle Guagliardo, Kyle Murphy and others.
Daniel Henry's phone number is (412) 461-2000
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