Daniel Quay

Sous Chef at Fort Pond Bay Company - Hastings-on-Hudson, NY, US

Daniel Quay's Contact Details
HQ
914-478-2800
Location
Company
Fort Pond Bay Company
Daniel Quay's Company Details
Fort Pond Bay Company logo, Fort Pond Bay Company contact details

Fort Pond Bay Company

Hastings-on-Hudson, NY, US • 250 - 499 Employees
Leisure/Hospitality

Named after one of the most beautiful bays in Montauk, We're dedicated to creating spectacular waterfront restaurants and Inns. Established in 1994, FPBC includes Harvest on Hudson and Half Moon on the Hudson River in Westchester just 12 miles north of Manhattan and The Harvest on Fort Pond and East by Northeast on Montauk‘s Fort Pond. Adjacent to East by Northeast is the newly renovated Stone Lion Inn featuring 8 luxury waterfront suites.

Leisure/Hospitality Hotels and Motels Hospitality Upscale Restaurants Restaurants Bars Food Services
Details about Fort Pond Bay Company
Frequently Asked Questions about Daniel Quay
Daniel Quay currently works for Fort Pond Bay Company.
Daniel Quay's role at Fort Pond Bay Company is Sous Chef.
Daniel Quay's email address is ***@harvest2000.com. To view Daniel Quay's full email address, please signup to ConnectPlex.
Daniel Quay works in the Hospitality industry.
Daniel Quay's colleagues at Fort Pond Bay Company are Michael Forgione, Valentino Mendoza, Jcesar Ortiz, Joseph Benson, Jessalyn Thoman, Briana Prado, Josh Cardoso and others.
Daniel Quay's phone number is 914-478-2800
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