Daniel Sarapin's Colleagues at North Country Smoke House
Daniel Sarapin's Contact Details
HQ
603-542-8323
603-542-8323
Location
Company
North Country Smoke House
North Country Smoke House
Daniel Sarapin's Company Details
North Country Smokehouse has been making some of New England's finest artisanal meats and cheeses since 1912. Our authentic charcuterie features only the best hand-selected natural ingredients, traditional cure recipes, and a small batch smoking process over embers of local hardwoods. These mouth watering delicacies are available through discerning retailers and wholesalers, and can also be custom crafted for professional kitchens. As one of the country's last family-owned smokehouses, we're proud that our products continue to be featured on five-star restaurant menus nationwide. We ship wholesale and custom orders.
Frequently Asked Questions about Daniel Sarapin
Daniel Sarapin currently works for North Country Smokehouse, LLC.
Daniel Sarapin's role at North Country Smokehouse, LLC is Quality Manger.
Daniel Sarapin's email address is ***@ncsmokehouse.com. To view Daniel Sarapin's full email address, please signup to ConnectPlex.
Daniel Sarapin works in the Food Production industry.
Daniel Sarapin's colleagues at North Country Smoke House are Andre Vingl, Baylee Simpson-Allard, Mike Coughlin, Solomon Cormier, Alicia Baker, Hudson Woodward, Kimberly Novkov and others.
Daniel Sarapin's phone number is 603-542-8323