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Red Lantern Restaurant & Lounge

, Connecticut, United States • 51 - 200 Employees
Restaurants

Red Lantern Restaurant and Lounge brings its guests on a sensual culinary journey. Developed by Big Night Entertainment Group, responsible for numerous award-winning venues including Empire Restaurant & Lounge and GEM Italian Kitchen Nightclub & Lounge in Boston, Scorpion Bar and High Rollers Luxury Lanes and Lounge at Foxwoods and Shrine at Foxwoods, partners Ed Kane, Joe Kane, Randy Greenstein and Chef Kevin Long have done it again by filling a void in Boston dining and nightlife. Located in the heart of the Back Bay/South End, Red Lantern has a seating capacity of almost 250 people, featuring an open kitchen, full sushi counter and custom wok station. A 40-seat private dining room adds a level of sophistication to make it the perfect setting for a high end party. Take a step inside and you're transported to an exotic escape with floating lanterns and a glowing aura that's sure to entice all of your senses. Guests delight in our sensational pan-Asian cuisine, including a variety of wood grilled steaks, chicken, seafood, sushi and traditional Asian offerings. Not only is our food a focus of excellence but our lavish drink menu featuring a remarkable array of cocktails, wine and sake is sure to add to your luxurious night out. Impeccable service, stunning décor and an impressive menu make for an incredible experience and a night you'll never forget. Follow us at @redlanternbos & @redlanternct