David Scovell

bun oven operator at Franz Family Bakery - Portland, Oregon, US

David Scovell's Contact Details
HQ
(503) 731-5670
Location
Company
Franz Family Bakery
David Scovell's Company Details

Franz Family Bakery

Portland, Oregon, US • 996 Employees
Food Processing

Franz Bakery is a fourth generation, family-owned baking company founded in Portland Oregon since 1906, we are proud to support the communities we serve. We operate 11 bakeries in 9 states, with production specializing in several categories including but not limited to bread, buns, bagels, English muffins, sourdough, donuts, rolls, croutons, cookies, and pastries. As we continue to grow with the needs of our customers, we have developed certified organic, gluten free and non-GMO products. We not only bake under the Franz brand, but also have a family of brands that include, Seattle Sourdough Baking Company, Seattle International Baking Company, Naked Bread, Dunford, Alaska Grains Baking Company, Keto Culture, Sweetheart, Breadlover’s and Love’s. From our bakeries to our sales teams, we work together to provide the communities we serve with quality products. To learn more visit: Franz bakery.com and follow us @franzbakery on Instagram and Facebook.

Fresh Bread Baked Goods Pastries And Cakes Family Owned Sustainable Bakery Artisan Baked Goods Organic Local Bakery Wholesale Bakery Goods
Details about Franz Family Bakery
Frequently Asked Questions about David Scovell
David Scovell currently works for Franz Family Bakery.
David Scovell's role at Franz Family Bakery is bun oven operator.
David Scovell's email address is ***@usbakery.com. To view David Scovell's full email address, please signup to ConnectPlex.
David Scovell works in the Food Processing industry.
David Scovell's colleagues at Franz Family Bakery are Larry White, Anthony Barks, Toni Schlesser-dobbin, Rufus Robinson, Katie Paez, Kegan Houx, William Tack and others.
David Scovell's phone number is (503) 731-5670
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