The Art of Chocolate is an artisan chocolatier based in the Colorado Rocky Mountains. The Art of Chocolate strives to ensure that every experience with our gourmet chocolate is a remarkable one. Our hand crafted, small batches start with a chocolate that has a 130 year old French lineage. We then utilize the freshest heavy cream, dairy butter and organic spices. The Art of Chocolate never uses preservatives or high fructose corn syrup. The result is an amazingly smooth and rich taste experience that we hope makes your day a little better.