Donald Henshaw

Head Chef at Cactus Restaurants - Seattle, Washington, United States

Donald Henshaw's Contact Details
HQ
Location
Lagos,Lagos,Nigeria
Company
Cactus Restaurants
Donald Henshaw's Company Details

Cactus Restaurants

Seattle, Washington, United States • 98 Employees
Food & Beverages

Since 1990 we have been offering Seattle innovative Southwestern, Mexican and Spanish cuisine from our humble Madison Park restaurant, Cactus. Home to Seattle's first tapas bar, we continue to innovate with seasonal menus, nightly specials and fresh cocktails.In early 2002 we ventured east and opened our second restaurant in downtown Kirkland to great success. Realizing that proximity to large bodies of water was surely a good thing, we founded our third location right off Alki Beach in West Seattle. We set our sights on downtown Seattle in 2011 and opened a fourth location during the fall in the up-and-coming South Lake Union neighborhood. Finally, in 2013, we ventured east again and opened our largest location at Bellevue Square.Join us for hand-crafted cocktails, daily happy hour, and the always exciting cuisines of the American Southwest and Mexico.

Details about Cactus Restaurants
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Donald Henshaw currently works for Cactus Restaurants.
Donald Henshaw's role at Cactus Restaurants is Head Chef.
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Donald Henshaw works in the Food & Beverages industry.
Donald Henshaw's colleagues at Cactus Restaurants are Madison Kalush, Brian Gilmore, Ava Chatalas, Claire Chatalas, Lara Yildiz, Wendy Schevers, Diana Kryston and others.
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