Ed Feron

Director of Operations at The Chefs Warehouse - Ridgefield, CT, US

Ed Feron's Colleagues at The Chefs Warehouse
Tom Wilkes

Senior Sales Executive

Contact Tom Wilkes

Matt O'Dowd

Logistics Analyst, Senior Logistics Analyst, Senior Supply Chain Analyst

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Elia Batas

Sales Representative

Contact Elia Batas

Jeffrey Tantillo

Senior Account Director North East

Contact Jeffrey Tantillo

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Ed Feron's Contact Details
HQ
203-894-1345
Location
Garden City, New York, United States
Company
The Chefs Warehouse
Ed Feron's Company Details
The Chefs Warehouse logo, The Chefs Warehouse contact details

The Chefs Warehouse

Ridgefield, CT, US • 1000 - 4999 Employees
Food Processing

The Chefs'​ Warehouse is a specialty food distributor that began sourcing products for high-end chefs 35 years ago. With locations in major metropolitan areas across the United States and Canada, The Chefs'​ Warehouse serves the finest restaurants, hotels, caterers and gourmet stores in North America.Our products are sourced to meet the expectations of the highest profile chefs with a portfolio consisting of imported and domestic specialty food products, such as artisan charcuterie, specialty cheeses, oils and vinegars, hormone-free protein, truffles, caviar and chocolate.

Ingredients Foodservice Distribution Specialty Food Food Processing Food Preparations Nec Food & Beverages Casual Restaurants Restaurants Bars Food Services
Details about The Chefs Warehouse
Frequently Asked Questions about Ed Feron
Ed Feron currently works for The Chefs Warehouse.
Ed Feron's role at The Chefs Warehouse is Director of Operations.
Ed Feron's email address is ***@chefswarehouse.com. To view Ed Feron's full email address, please signup to ConnectPlex.
Ed Feron works in the Food Processing industry.
Ed Feron's colleagues at The Chefs Warehouse are Tom Wilkes, Matt O'Dowd, Nashaera Almodovar, Elia Batas, Jeffrey Tantillo, Nicholas Bowden, Betsalee Reyes and others.
Ed Feron's phone number is 203-894-1345
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