Eduardo Aviles

Quality assurance at Seaboard Foods - Mission, KS, US

Eduardo Aviles's Colleagues at Seaboard Foods
Linda Wolken

Lead Analyst Engineer and EDI Relationship Manager

Contact Linda Wolken

Darrin Karley

Senior Director of Transportation and Logistics

Contact Darrin Karley

Shad Brower

Maintenance Technician

Contact Shad Brower

Gage Robison

Export documentation specialist

Contact Gage Robison

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Eduardo Aviles's Contact Details
HQ
913-261-2600
Location
Cuernavaca,Morelos,Mexico
Company
Seaboard Foods
Eduardo Aviles's Company Details
Seaboard Foods logo, Seaboard Foods contact details

Seaboard Foods

Mission, KS, US • 1000 - 4999 Employees
Food Processing

At Seaboard Foods, we create the most sought-after pork. A top U.S. pork producer/processor and leading exporter to 30+ countries, we are committed to the pursuit of pork perfection, seeking a better way to produce wholesome pork and connect every step between our farms and family tables. Together, more than 5,000 employees in five states work in our farms, feed mills, and processing plant, to produce Prairie Fresh® pork, ensuring the well-being of our animals, the environment, our employees and the communities we call home.

Pork Production Pork Processing Value-Added Pork Products Biodiesel Compressed Natural Gas (CNG) Agriculture Food Production Food Processing Food Preparations Nec Agriculture Forestry
Details about Seaboard Foods
Frequently Asked Questions about Eduardo Aviles
Eduardo Aviles currently works for Seaboard Foods.
Eduardo Aviles's role at Seaboard Foods is Quality assurance.
Eduardo Aviles's email address is ***@seaboardfoods.com. To view Eduardo Aviles's full email address, please signup to ConnectPlex.
Eduardo Aviles works in the Food Production industry.
Eduardo Aviles's colleagues at Seaboard Foods are Linda Wolken, Darrin Karley, Zoey Leblanc, Rachel Shuey, Shad Brower, Francillou Occeus, Gage Robison and others.
Eduardo Aviles's phone number is 913-261-2600
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